The Secret to Authentic Middle Eastern Grilled Meats

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The Secret to Authentic Middle Eastern Grilled Meats

By In Starters

The Secret to Authentic Middle Eastern Grilled Meats


Middle Eastern cuisine is renowned for its bold flavours, aromatic spices, and perfectly grilled meats. At Khayal & Taboosh, we take pride in delivering authentic Middle Eastern grilled dishes that transport our guests to the heart of the region. But what truly sets our charcoal-grilled meats apart? Let’s explore the secrets behind our signature Middle Eastern grills.

The Art of Marination – The Key to Juicy, Flavourful Grilled Meats


The foundation of any succulent, tender grilled meat lies in its marinade. Traditional Middle Eastern marinades use a balance of acidity, dairy, and spices to tenderise the meat and infuse it with deep, complex flavours.

  • Yoghurt & Lemon Juice – Natural tenderisers that break down proteins, ensuring a melt-in-the-mouth texture.
  • Garlic & Onions – Enhance depth of flavour and natural sweetness.
  • Olive Oil – Locks in moisture, preventing the meat from drying out.
  • Spice Blends (Baharat, Sumac, Za’atar) – Essential for that authentic Middle Eastern taste.

    Example: Our Signature Shish Taouk – At Khayal & Taboosh, we marinate our chicken skewers in yoghurt, garlic, lemon, and warm spices, ensuring every bite is succulent, smoky, and rich in flavour.

Signature Spice Blends – The Soul of Middle Eastern BBQ


Spices are at the heart of Middle Eastern cooking, creating a unique depth of flavour in every dish.

Baharat – A rich blend of cinnamon, cumin, coriander, and cardamom, used in lamb and beef dishes.
Sumac – A tangy, citrusy spice sprinkled over grilled meats for an extra burst of flavour.
Za’atar – A fragrant mix of wild thyme, sesame, and sumac, perfect for charcoal-grilled chicken and lamb.
Our Lamb Kofta is seasoned with an in-house Baharat blend, grilled over charcoal to create a smoky, aromatic, and deeply satisfying dish.

 

Traditional Grilling Techniques – The Authentic Way



Authentic Middle Eastern grilling is all about cooking over an open flame. At Khayal & Taboosh, we use traditional charcoal grills to impart a distinct smoky aroma and irresistible charring to our meats.

Slow-Grilled Perfection – Meat is grilled over glowing charcoal, allowing the flavours to develop gradually.
Intense Heat Sealing in Juices – Ensures a crispy outer layer while keeping the inside tender and juicy.
Authentic Middle Eastern Skewers – Our meats are expertly skewered and rotated for even cooking.
Try our Mixed Grill Platter – A feast of lamb chops, kofta kebabs, and shish taouk, grilled to perfection over charcoal.

Signature Grilled Dishes at Khayal & Taboosh



Shish Taouk – Juicy chicken skewers marinated in garlic, yoghurt, and lemon, grilled to smoky perfection.
Lamb Kofta – Minced lamb mixed with spices, shaped into skewers, and charcoal-grilled for an incredible depth of flavour.
Mixed Grill Platter – A generous selection of Middle Eastern favourites, including lamb chops, kofta, and chicken skewers.
Why Preston Loves Our Middle Eastern Grilled Meats
Authenticity – Traditional spices, marinades, and grilling methods ensure a true taste of the Middle East.
High-Quality Ingredients – We use only fresh, halal-certified meats and premium spices.
Unforgettable Flavours – Every dish is a celebration of rich, smoky, and aromatic Middle Eastern cuisine.
Experience the best Middle Eastern grilled meats in Preston. Visit Khayal & Taboosh today.

300 Fylde Rd, Preston PR2 2NJ | [Insert Phone Number]

2 Comments

  1. Chris Ames

    Says 21 Jun 2017 at 07:34

    Tapas evening last night another success, well done Rodich & team for all your hard work, lovely food and ambience, garden looked lovely, thanks for all the heaters keeping us arm.

  2. Jared Erickson

    Says 21 Jun 2017 at 07:36

    “Just to say “thank you” for our meal last Saturday. We all enjoyed your delicious food and the evening was everything we hoped it would be. Thank you so much.“

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